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Stone Paper as cheese packaging: grease-resistant without an extra coating.

Are you looking for an alternative to the usual “layered paper” for cheese? Stone Paper provides a tight, paper-like material that naturally grease and moisture resistant is—so without wax or other additional coatings as is often necessary with pulp paper.

Why Stone Paper for cheese?

  • Naturally grease resistant – prevents the bleeding/seeping through of fats, without additional laminate.

  • Fewer process steps – no separate coating/lamination step → simpler supply chain.

  • Consistent quality – flat and smooth surface, nice to print (brand presentation).

  • Strong & tear-resistant – easy to process (cutting, punching, folding) and use.

  • Tree-free – based on minerals (paper-like feel, different raw material than pulp).

Quality and compliance

  • Quality standards according to our specificationsWe supply grades that meet the requirements for cheese packaging.

  • SGS report: the relevant test results are seen here.

  • Practical check: Applicability depends on desired thickness/grammage, print and line settings—we always recommend a short line test with our sample material.

Interested in samples or a quick consultation about your line (cutting, die-cutting, flow-packing/wrapping, printing)? Let us know—we're happy to discuss your needs.